We have just released 5 new coffees to kick off 2022. Something for everyone.
Ahh - a classic washed Yirgacheffe from the Worka kebele. Clean and vibrant:
Orange blossom, bergamot and candied peel.
From the Nyeri region this comes from the Gaturi wet mill owned by the Barichu Cooperative society taking cherry from it’s 1100 members:
Blackcurrant, tinned strawberries and pink lemonade.
3. Brazil Sitio Baixão de Serra
Produced by Abner and Venessa Carvalho in the Caldas subregion of Minas Gerais, and 100% Yellow Catuai naturally processed. This is your all day every day drinker:
Sweet and creamy, cashew and milk chocolate.
A regional selection from 20 smallholders in the Tablon De Gomez municipality in Narino. A washed processed Caturra and Castillo mix:
Redcurrant, plum and caramel
5. El Salvador Finca La Gloria
Anaerobic honey Bourbon from the La Libertad region and our 3rd coffee from the Pacas family Cafe Tuxpal.
Red grape, muscovado sugar and a cocoa finish
There you are.. something for everyone.