• Tw new coffees from Hacienda La Florida in Ecuadaor: Natural SIdra and Anaerobic Typica.

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Rafael Amaya Double Anaerobic Pink Bourbon

  • Tasting Notes Plum and Apricot brandy with a hint of Cinnamon
  • Location Huila, Colombia
  • Elevation 1800 - 1900m
  • Details Double Anaerobic
From £11.00
...

Fazenda Recanto Fermented FW

  • Tasting Notes Cherry, amaretto, vanilla
  • Location Cerrado Mineiro, Brazil
  • Elevation 950 M
  • Details Fermented Fully Washed
From £9.50
...

Shyira

  • Tasting Notes Blackcurrant and apple
  • Location Nyabihu District, Rwanda
  • Elevation 2000m
  • Details Washed
From £9.50
...

Jairo Arcila Natural EF2

  • Tasting Notes Pear tarte tatin with strawberry
  • Location Quindio, Colombia
  • Elevation 1400 - 1450m
  • Details Natural EF2
From £12.00
...
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What’s Happening?

Geisha, Cinnamon and bitterness

03.05.21

New releases We have two new coffees to launch imminently. Both special and both very different from one another. Fir...

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2021 is coming..

27.12.20

    This time of year I normally do a post about numbers. You know, the number of kg’s roasted, the number origins,...

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UK Roaster Wars 2020 WRAPUP

02.12.20 The results are in. The first UK Roaster Wars challenge has been run and won. 20 of some of the best specialty roasters in the UK took part and created a great community buzz. Read more

Turning 6

07.08.20
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