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We've just launched a couple of new coffees, one of which is the Spring Classic Blend, a nod to the early days when Crankhouse reflected the close ties that exist between the two worlds of coffee and cycling.
Then we've got our first brew guide up and ready for all you home brewers who'd like a little guidance. Our step-by-step Aeropress guide uses the inverted method and should give you a tasty brew.
Last but not least, we welcome Lewis Tanner to the Crankhouse team.Read more